This is a program for growing wheat at your home and processing it together at a local farm in the Fraser Valley. At the end of the program, we’ll get together to bake with our freshly ground flour!
From April to November, participants will join us once a month for hands-on activities such as:
- Learning the basics of growing wheat
- Social gatherings
- A field trip to a local wheat farm
- Processing wheat into flour
- Baking bread in our community kitchen
For more information and questions, please email Samiko and John sunsetgarden6810@gmail.com
Any date & schedule changes will be communicated through email updates by Samiko and John.
Activity meeting dates: Meeting once a month, to be determined based on participant availability.
